Role Details:

• Hours: 30 hours per week
• Schedule: Monday to Friday, 7:00am – 1:00pm
• Pay: £16 per hour (paid direct)
• Contract: Temporary position

Key Responsibilities:

• Preparing and cooking fresh, nutritious meals for groups and pupils
• Maintaining excellent food hygiene and kitchen standards
• Supporting menu planning and accommodating dietary requirements
• Working both independently and as part of a small team

Requirements:

• Previous experience in a similar cooking or catering role
• Strong understanding of food safety and hygiene practices
• Good time management and organisational skills
• Must be able to reliably commute to the Broughton-in-Furness area (no accommodation available)

This is an excellent opportunity for a cook seeking consistent weekday hours in a welcoming environment. If you are interested, please apply below or email stacie@cjuk.co.uk

Excellent Hourly Rates + Travel & Accommodation

Flexible Contracts – Ongoing, Temporary & Seasonal Work Available

Are you a talented chef looking for flexibility, variety, and the chance to travel while doing what you love?

We’re a leading hospitality staffing agency seeking experienced and reliable Relief Chefs to join our nationwide team. From gastropubs and hotels to events, holiday parks, and fine dining restaurants – we supply top-quality chefs to some of the UK’s best venues.

Whether you're a CDP, Sous Chef, or Head Chef, we have a wide range of placements to match your skill level, availability, and preferred style of service.

What We Offer:

• Great hourly pay rates – starting at £16ph with some clients paying up to £30ph dependent on position
• Travel & accommodation arranged or contribution covered
• Opportunities across England, Scotland, and Wales
• Variety of work – from seasonal placements to short-term relief
• Support from an experienced consultant who has worked in hospitality and understands the industry

You’ll Need:

• A solid background in fresh food kitchens
• Ability to hit the ground running and adapt to different environments
• Strong communication and organisational skills
• Food safety and hygiene certificates
• A great work ethic and can-do attitude

This is ideal for chefs who enjoy new challenges, independence and flexibility. Whether you're looking to escape the routine, earn excellent money between roles or explore the UK through your craft – we want to hear from you!

Are you a qualified chef with a valid DBS check looking for rewarding, flexible work?

We are a specialist hospitality staffing agency seeking experienced Relief Chefs to work in a variety of care homes, schools and other education settings across Lancashire. These roles offer the chance to make a real difference by supporting kitchens that deliver nutritious, well-balanced meals to vulnerable people and young learners.

What You’ll Be Doing:

• Preparing and cooking meals in line with dietary requirements and kitchen guidelines
• Ensuring food hygiene and health & safety standards are maintained
• Working either independently or as part of a small kitchen team
• Following structured menus and portion control guidelines
• Supporting with kitchen cleanliness and organisation

What We’re Looking For:

• Proven experience as a chef in a professional kitchen
• Valid Enhanced DBS certificate (or willing to obtain one)
• Knowledge of allergens, dietary needs and safe food practices
• Level 2 or higher Food Hygiene Certificate (in-date)
• Reliable, punctual and confident working in care or school environments
• The role may suit a Chef who is looking to earn extra money on their days off

What We Offer:

• Flexible temporary assignments to fit your schedule
• Daytime shifts – mainly Monday to Friday but with some weekend requirements
• Weekly pay with competitive hourly rates
• Ongoing opportunities with a range of sites across the region

If you're a dedicated chef who enjoys structured service, routine hours and meaningful work, we’d love to hear from you.